The Last Parsnip

A Truly Unbelievable Dining Experience from Chef Bryce Chartwell

Reservations Policy

Owing to its remarkable reputation and burgeoning success, The Last Parsnip is always in high demand - and usually sold out weeks in advance. Cancellations are frowned upon, and rarely successful.

We strongly prefer to accommodate our guests by invitation only. Please email your request to - including the size of your party (number of people and approximate weight), the names of your guests, any special dining requirements and your three preferred times / dates. We will consider your inquiry and respond appropriately.

While we do occasionally accept "walk-in" guests the chances of securing such a table are, frankly, slim-to-none.

We look forward to your patronage.